One-pot Coconut Pumpkin Soup
Peel the pumpkin and chop it into pieces. Set a deep, large pot onto a high heat. Dry toast the coriander seeds for 1 minute until fragrant. Heat the oil and add in onions and sauté them until they caramelise (turn golden brown and shrivel up a little) Once the onions have caramelised, add in […]
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